PL | EN

  1. Dashboard
  2. Public recipes
  3. Bronday

Bronday

0
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 29.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 21 liter(s)
    Mash size
  • 28 liter(s)
    Total mash volume

  • Brewlog is empty

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

22.5 BLG
5.6 SRM
Type Name Amount Yield EBC
Grain Pale Ale 7 kg 87.5% 80 % 4
Liquid Extract Honey 1 kg 12.5% 75 % 2
Sum 8 kg

Hops

93 IBU

Bitterness ratio 0.89 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 30 g 90 min 15.5 %
Boil Chinook 50 g 90 min 13 %
Dry Hop tomahawk 70 g 7 day(s) 13 %

Yeasts

Name Type Form Amount Laboratory
Safale S-05 Ale Dry 11.5 g Safale

Extras

Type Name Amount Use for Time
Other drewno 100 g Secondary ---

Discussion