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blackipa

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  • 15.4
    Gravity BLG
  • ---
    IBU
  • 6.5 %
    ABV
  • 35
    SRM
  • All Grain
    Type
  • Black IPA
    Style
  • Krojcok
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 20 liter(s)
    Mash size
  • 26.7 liter(s)
    Total mash volume

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Fermentables

15.4 BLG
6.5% ABV
35 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 3.5 kg 52.5% 80 % 5
Grain Słód owsiany Fawcett 1 kg 15% 61 % 5
Grain Żytni 1 kg 15% 85 % 8
Grain Płatki owsiane 0.4 kg 6% 60 % 3
Grain Jęczmień palony 0.17 kg 2.5% 55 % 985
Grain Black (Patent) Malt 0.2 kg 3% 55 % 985
Grain czekoladowy żytni weyermann 0.2 kg 3% --- % 800
Grain Briess - Dark Chocolate Malt 0.2 kg 3% 60 % 827
Sum 6.67 kg

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