PL | EN
BLACK IPA wersja alternatywna
0-
14Gravity BLG
-
54IBU
-
5.8 %ABV
-
22.6SRM
-
All GrainType
-
Style
-
Brewer
![](/uploads/qr-code/d79886d14b3276a9a441227c4d487710.png)
Batch size
-
24 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
30.4 liter(s)Boil size
-
10 %Boil loss
-
12.9Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
70 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
22 liter(s)Mash size
-
29.4 liter(s)Total mash volume
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | BESTMALZ - Bestt Pale Ale | 3 kg 40.8% | 80.5 % | 6 |
Grain | Strzegom Pilzneński | 3 kg 40.8% | 80 % | 4 |
Grain | Strzegom Monachijski typ I | 0.5 kg 6.8% | 79 % | 16 |
Grain | Weyermann - Carafa I | 0.3 kg 4.1% | 70 % | 690 |
Grain | Weyermann - Carared | 0.2 kg 2.7% | 75 % | 45 |
Grain | Strzegom Karmel 150 | 0.2 kg 2.7% | 75 % | 150 |
Grain | Strzegom Czekoladowy 1200 | 0.1 kg 1.4% | 68 % | 1202 |
Grain | Jęczmień palony | 0.05 kg 0.7% | 55 % | 985 |
Sum | 7.35 kg |
Hops
Bitterness ratio 0.95 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 35 g | 60 min | 15.5 % |
Boil | Cascade | 20 g | 15 min | 6 % |
Boil | Cascade | 20 g | 5 min | 6 % |
Aroma (end of boil) | Cascade | 25 g | 0 min | 6 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |