PL | EN
Batch size
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23 liter(s)Expected quantity of finished beer
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60 minBoil time
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15 %/hEvaporation rate
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29.1 liter(s)Boil size
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--- %Boil loss
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---Pre-boil gravity BLG
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10 %Trub loss
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--- %Dry hopping loss
Mash information
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78 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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12.1 liter(s)Mash size
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16.2 liter(s)Total mash volume
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Brewlog is empty
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RYE ESB
MojKufelek created 3071 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pale Ale | 3.75 kg 92.6% | 79 % | 6 |
Grain | Karmelowy Czerwony | 0.2 kg 4.9% | 75 % | 59 |
Grain | Strzegom Czekoladowy 400 | 0.1 kg 2.5% | 68 % | 400 |
Sum | 4.05 kg |
Hops
Bitterness ratio 0.82 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Iunga | 25 g | 60 min | 11 % |
Boil | Archer | 20 g | 10 min | 4.3 % |
Boil | Archer | 30 g | 0 min | 4.3 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 16 g | Safale |