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Białas

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  • 18.7
    Gravity BLG
  • 60
    IBU
  • 8.1 %
    ABV
  • 5.3
    SRM
  • All Grain
    Type
  • White IPA
    Style
  • MienkiN
    Brewer
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Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 23.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 17.1
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.9 liter(s)
    Mash size
  • 25.2 liter(s)
    Total mash volume

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Fermentables

18.7 BLG
8.1% ABV
5.3 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 3.7 kg 50.7% 80 % 5
Grain Słód owsiany Fawcett 0.9 kg 12.3% 61 % 5
Adjunct Pszenica niesłodowana 1 kg 13.7% 75 % 3
Grain Pszeniczny 1.7 kg 23.3% 85 % 4
Sum 7.3 kg

Hops

60 IBU

Bitterness ratio 0.78 Very bitter

Use for Name Amount Time Alpha acid
Boil Centennial 30 g 45 min 10.5 %
Boil Cashmere 30 g 7 min 8.4 %
Aroma (end of boil) Falconer's Flight 15 g 1 min 10.5 %
Boil Dr Rudi 10 g 45 min 10.5 %
Boil Falconer's Flight 15 g 7 min 10.5 %
Boil Dr Rudi 20 g 1 min 11.8 %
Boil Dr Rudi 20 g 7 min 11.8 %
Boil Cashmere 30 g 7 min 8.8 %

Extras

Type Name Amount Use for Time
Spice Kolendra 7 g Boil 5 min
Flavor Skórki z cytrusow 5 g Boil 1 min

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