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American Wheat (extract)

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 30 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 24.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

10.7 BLG
4.3% ABV
9 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal ekstrakt słodowy pszeniczny 3.2 kg 100% 80 % 30
Sum 3.2 kg

Hops

23 IBU

Bitterness ratio 0.53 Bitter

Use for Name Amount Time Alpha acid
Boil Chinook 25 g 20 min 13 %
Whirlpool Cascade 50 g 30 min 6 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11.5 g Safale

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