PL | EN
American Pils z ekstraktów Trz...
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12.4Gravity BLG
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25IBU
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5 %ABV
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9.2SRM
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ExtractType
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---Style
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Brewer
Batch size
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22 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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27.8 liter(s)Boil size
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10 %Boil loss
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11.2Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal ekstrakt słodowy Pale Ale | 1.7 kg 43.6% | 80 % | 35 |
Liquid Extract | Bruntal ekstrakt słodowy jasny | 1.7 kg 43.6% | 81 % | 26 |
Dry Extract | Gozdawa ekstrakt słodowy superjasny suchy | 0.5 kg 12.8% | 99 % | 9 |
Sum | 3.9 kg |
Hops
Bitterness ratio 0.5 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Amarillo | 30 g | 60 min | 8.3 % |
Aroma (end of boil) | Citra | 50 g | 0 min | 12.2 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Saflager W 34/70 | Lager | Dry | 23 g | Fermentis |