PL | EN
American IPA (Galaxy i CTZ) 10...
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16.1Gravity BLG
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58IBU
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---ABV
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4.4SRM
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All GrainType
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Style
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Brewer
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Base recipe
Batch size
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25 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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31.7 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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24 liter(s)Mash size
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32 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
50 C | 10 min |
64 C | 45 min |
72 C | 20 min |
79 C | 10 min |
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Brewlog is empty
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Słód Pilsner® 2,5-4,5 EBC Weyermann | 5 kg 62.5% | 80 % | 4 |
Grain | Słód pszeniczny Bestmalz | 2 kg 25% | 82 % | 5 |
Grain | Płatki owsiane | 1 kg 12.5% | 85 % | 3 |
Sum | 8 kg |
Hops
Bitterness ratio 0.88 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 50 g | 40 min | 15.5 % |
Whirlpool | Galaxy | 50 g | 5 min | 15 % |
Dry Hop | Galaxy | 100 g | 3 day(s) | 15 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Slant | 500 ml | Fermentis |