PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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30 minBoil time
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10 %/hEvaporation rate
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25.2 liter(s)Boil size
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10 %Boil loss
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15.7Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal Pale Ale | 3.5 kg 67.3% | 80 % | 35 |
Liquid Extract | Bruntal ekstrakt słodowy pszeniczny | 1.7 kg 32.7% | 80 % | 30 |
Sum | 5.2 kg |
Hops
Bitterness ratio 0.79 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Chinook | 25 g | 60 min | 13 % |
Boil | Citra | 25 g | 10 min | 12 % |
Boil | Cascade | 25 g | 10 min | 6 % |
Boil | Mosaic | 25 g | 10 min | 10 % |
Dry Hop | Citra | 25 g | 5 day(s) | 12 % |
Dry Hop | Cascade | 25 g | 5 day(s) | 6 % |
Dry Hop | Mosaic | 25 g | 5 day(s) | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 11.5 g | Safale |