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AIPA #3 Warrior&Ekuanot&Mosaic

0
  • 16.4
    Gravity BLG
  • 70
    IBU
  • 6.9 %
    ABV
  • 6.9
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 13 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 20 %/h
    Evaporation rate
  • 15.6 liter(s)
    Boil size
  • 0 %
    Boil loss
  • 13.8
    Pre-boil gravity BLG
  • 0 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 65 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.9 liter(s)
    Mash size
  • 17.2 liter(s)
    Total mash volume

Steps

Temp Time
65 C 90 min
78 C 5 min
  • Brewlog is empty

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Fermentables

16.4 BLG
6.9% ABV
6.9 SRM

Type Name Amount Yield EBC
Grain BESTMALZ - Bestt Pale Ale 3 kg 69.8% 80.5 % 6
Grain BESTMALZ - Best Pilsen 0.8 kg 18.6% 80.5 % 4
Grain BESTMALZ - Best Minich 0.3 kg 7% 80.5 % 16
Grain Carabelge 0.2 kg 4.7% 80 % 30
Sum 4.3 kg

Hops

70 IBU

Bitterness ratio 1.04 Very bitter


Use for Name Amount Time Alpha acid
Boil Warrior 25 g 45 min 14.7 %
Boil Mosaic 10 g 5 min 12 %
Boil Ekuanot 10 g 5 min 13.1 %
Boil Mosaic 10 g 3 min 12 %
Boil Ekuanot 10 g 3 min 13.1 %
Boil Ekuanot 5 g 0 min 13.1 %
Boil Mosaic 5 g 0 min 12 %
Dry Hop Ekuanot 25 g 5 day(s) 13.1 %
Dry Hop Mosaic 25 g 5 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 500 ml ---