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#42 Dokładkę dżemu?

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Batch size

  • 20.6 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 24.1 liter(s)
    Boil size
  • 1 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 9 %
    Trub loss
  • 6 %
    Dry hopping loss

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Fermentables

11.9 BLG
4.8% ABV
10.6 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 4.25 kg 100% 70 % 30
Sum 4.25 kg

Hops

36 IBU

Bitterness ratio 0.75 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook USA 2018 granulat 12 g 60 min 13.1 %
Boil Pacifica (NZ) 2016 35 g 30 min 5.4 %
Aroma (end of boil) Pacifica (NZ) 2016 15 g 10 min 5.4 %
Dry Hop Chinook USA 2018 granulat 38 g 5 day(s) 13.1 %
Dry Hop Pacifica (NZ) 2016 50 g 5 day(s) 5.4 %

Yeasts

Name Type Form Amount Laboratory
FM55 Zielone Wzgórze Ale Slant 100 ml Fermentum Mobile

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