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#16 Hop Mosaic Simoce

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Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

10 BLG
4% ABV
9.4 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 3.4 kg 100% 80 % 35
Sum 3.4 kg

Hops

40 IBU

Bitterness ratio 1 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 20 g 60 min 13 %
Boil Chinook 20 g 15 min 12 %
Aroma (end of boil) Mosaic 20 g 0 min 10 %
Aroma (end of boil) Cascade PL 40 g 0 min 4 %
Dry Hop Simcoe 25 g 4 day(s) 12 %

Yeasts

Name Type Form Amount Laboratory
US 05 Ale Dry 10 g ---

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