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#10 Simcoe Session IPA 10 BLG

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • --- %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • --- %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3.6 liter(s) / kg
    Liquor-to-grist ratio
  • 12.6 liter(s)
    Mash size
  • 16.1 liter(s)
    Total mash volume

Steps

Temp Time
67 C 70 min
78 C 10 min

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Fermentables

9.9 BLG
7.2 SRM
Type Name Amount Yield EBC
Grain Pale Ale 2.5 kg 71.4% 80 % 4
Grain Pilzneński 0.8 kg 22.9% 81 % 4
Grain Strzegom Karmel 150 0.2 kg 5.7% 75 % 150
Sum 3.5 kg

Hops

42 IBU

Bitterness ratio 0.96 Very bitter

Use for Name Amount Time Alpha acid
Boil Simcoe 10 g 60 min 13 %
Boil Simcoe 10 g 15 min 13 %
Boil Simcoe 20 g 10 min 13 %
Boil Simcoe 40 g 2 min 13 %
Dry Hop Simcoe 20 g 5 day(s) 13 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 100 ml Fermentis

Notes

  • Bez mchu, słabe gotowanie, mleczny kolor brzeczki po chmieleniu
    Jan 24, 2016, 7:45 PM

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