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1_Australian PA Coopers

0
  • 3.2
    Gravity BLG
  • ---
    IBU
  • ---
    ABV
  • ---
    SRM
  • Extract
    Type
  • ---
    Style
  • FGL
    Brewer
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Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 15 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 20.4 liter(s)
    Boil size
  • 0 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

3.2 BLG
Type Name Amount Yield EBC
Sugar Glukoza 1 kg 100% --- % ---
Sum 1 kg

Yeasts

Name Type Form Amount Laboratory
Coopers - z zestawu Ale Dry 11 g ---

Notes

  • Woda Saguaro Cristal 1 - 6 L
    May 3, 2016, 8:46 PM

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