PL | EN
#12 - Kwach
January 19, 2018
-
FINISHEDStatus
-
2482 days agoBrewday
-
2480 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
2443 days agoPriming
Updated 2443 days ago
Mash and boil
-
55.1 %Actual mash efficiency
-
10Pre-boil gravity BLG
-
9Original gravity BLG
-
8Batch IBU
Fermentation
-
18 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
1.5Final gravity BLG
-
3.9 %ABV
-
83.8 %Attenuation
Priming
-
18 liter(s)Priming size
-
163Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Corn sugarPriming sugar
-
125.5 gPriming sugar amount
-
18 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!