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  4. #14 - ORANGE TEAPA

#14 - ORANGE TEAPA
January 14, 2018

  • FINISHED
    Status
  • 2539 days ago
    Brewday
  • 2539 days ago
    Fermentation start date
  • 2528 days ago
    Secondary
  • ---
    Dry hops date
  • 2507 days ago
    Priming
Updated 2507 days ago

Mash and boil

  • 71.4 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 22.2 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.1
    Final gravity BLG
  • 5.7 %
    ABV
  • 77.9 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 251
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 162.8 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 21, 2018 PRIMARY 4.4 BLG --- 20 C
February 11, 2018 SECONDARY 4 BLG --- 19 C
February 14, 2018 SECONDARY 3.1 BLG --- 19 C
Dodana cherbata na ostatnie 24h fermentacji cichej. Po wyjęciu cherbata musiało się trochę napowietrzyć i zaczęło jeszcze fermentować.
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