PL | EN
#1 - alterbier
January 13, 2018
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FINISHEDStatus
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2409 days agoBrewday
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2409 days agoFermentation start date
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2398 days agoSecondary
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---Dry hops date
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2393 days agoPriming
![](/uploads/qr-code/b9b184f4b138b1a1a56e105bf0529994.png)
Updated 2392 days ago
Mash and boil
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60.3 %Actual mash efficiency
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9.5Pre-boil gravity BLG
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13Original gravity BLG
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43Batch IBU
Fermentation
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10.5 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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9.9 liter(s)Priming size
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238Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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52 gPriming sugar amount
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19 CPriming beer temp
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