PL | EN
#17 - Wedzona ona
January 7, 2018
-
FINISHEDStatus
-
2413 days agoBrewday
-
2411 days agoFermentation start date
-
2392 days agoSecondary
-
---Dry hops date
-
2381 days agoPriming
![](/uploads/qr-code/f664edd638999556b81f4b0a36a38e0f.png)
Updated 2381 days ago
Mash and boil
-
95.7 %Actual mash efficiency
-
19Pre-boil gravity BLG
-
24Original gravity BLG
-
32Batch IBU
Fermentation
-
11.5 liter(s)Primary size
-
2 liter(s)Boil loss
-
9Post-primary gravity BLG
-
8Final gravity BLG
-
10.2 %ABV
-
68.5 %Attenuation
Priming
-
11 liter(s)Priming size
-
471Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Corn sugarPriming sugar
-
66 gPriming sugar amount
-
21 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!