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#11 - Robust Porter z płatkami...
December 28, 2017
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FINISHEDStatus
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2425 days agoBrewday
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2425 days agoFermentation start date
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2416 days agoSecondary
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---Dry hops date
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2404 days agoPriming
![](/uploads/qr-code/0c688fb2cda8c8ba9028685c509c9e49.png)
Updated 2399 days ago
Mash and boil
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77.7 %Actual mash efficiency
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16Pre-boil gravity BLG
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15.3Original gravity BLG
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26Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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4.8Post-primary gravity BLG
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4.8Final gravity BLG
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6 %ABV
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69.7 %Attenuation
Priming
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22 liter(s)Priming size
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290Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Table sugarPriming sugar
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73.8 gPriming sugar amount
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20 CPriming beer temp
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