PL | EN
#1 - DRY 1
December 17, 2017
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PRIMARYStatus
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2453 days agoBrewday
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2453 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/50137f5dbe4532c77336c22852b24509.png)
Updated 2453 days ago
Mash and boil
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89.9 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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12.6Original gravity BLG
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47Batch IBU
Fermentation
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11.7 liter(s)Primary size
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1.5 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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