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#7 - Coconut Sweet Stout
December 16, 2017

  • FINISHED
    Status
  • 2516 days ago
    Brewday
  • 2516 days ago
    Fermentation start date
  • 2502 days ago
    Secondary
  • ---
    Dry hops date
  • 2495 days ago
    Priming


Updated 2480 days ago

Mash and boil

  • 97.6 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 6.5
    Post-primary gravity BLG
  • 6.5
    Final gravity BLG
  • 4.9 %
    ABV
  • 57.9 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 289
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 48.3 g
    Priming sugar amount
  • 17 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 December 16, 2017 at 2:27 PM 67 C --- ---
60 min tylko słody jasne.
2 December 16, 2017 at 4:28 PM 67 C --- ---
Tylko słody ciemne 10 ostatnich minut.

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 30, 2017 PRIMARY 6.5 BLG 17 C 17 C
January 5, 2018 SECONDARY 6.5 BLG 23 C 23 C
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