PL | EN
#4 - #1 Lambic
November 21, 2017
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SECONDARYStatus
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2469 days agoBrewday
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2469 days agoFermentation start date
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2459 days agoSecondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/7631377f0dfa35213efdd592d16d748c.png)
Updated 2458 days ago
Mash and boil
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88.1 %Actual mash efficiency
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8.5Pre-boil gravity BLG
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14.2Original gravity BLG
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5Batch IBU
Fermentation
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16 liter(s)Primary size
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1.5 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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