PL | EN
#6 - Christmas Stout #1
August 17, 2024
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FINISHEDStatus
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TodayBrewday
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2470 days agoFermentation start date
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2449 days agoSecondary
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---Dry hops date
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2438 days agoPriming
![](/uploads/qr-code/4c815338fd8f718ab0bae3aa858d940e.png)
Updated 2437 days ago
Mash and boil
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95.8 %Actual mash efficiency
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21Pre-boil gravity BLG
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25Original gravity BLG
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28Batch IBU
Fermentation
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12 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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6Final gravity BLG
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12 %ABV
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77.6 %Attenuation
Priming
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10 liter(s)Priming size
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485Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Corn sugarPriming sugar
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43.4 gPriming sugar amount
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22 CPriming beer temp
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