PL | EN
#6 - RRIPA
November 8, 2017
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FINISHEDStatus
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2476 days agoBrewday
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2476 days agoFermentation start date
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2461 days agoSecondary
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2454 days agoDry hops date
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2449 days agoPriming
![](/uploads/qr-code/b61581167443b199c99caa011752bed6.png)
Updated 2449 days ago
Mash and boil
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80.1 %Actual mash efficiency
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12.6Pre-boil gravity BLG
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14.7Original gravity BLG
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72Batch IBU
Fermentation
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14.5 liter(s)Primary size
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1 liter(s)Boil loss
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3.3Post-primary gravity BLG
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3Final gravity BLG
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6.5 %ABV
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80.4 %Attenuation
Priming
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13.5 liter(s)Priming size
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273Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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54.1 gPriming sugar amount
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10 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | November 8, 2017 at 5:37 PM | 78 C | 17.1 BLG | --- | ||
brzeczka przednia |
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