PL | EN
2. APA
January 31, 2016
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PRIMARYStatus
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3122 days agoBrewday
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3122 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/2883370838ab1290acf78a727ac94ca5.png)
Updated 3104 days ago
Mash and boil
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81 %Actual mash efficiency
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---Pre-boil gravity
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16Original gravity BLG
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---Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | January 31, 2016 at 6:55 PM | 78 C | 14 BLG | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
February 7, 2016 | PRIMARY | 4.2 BLG | 19 C | --- |
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