PL | EN

  1. Dashboard
  2. Public recipes
  3. didi26
  4. #8 - Polskie Pale Ale

#8 - Polskie Pale Ale
September 30, 2017

  • FINISHED
    Status
  • 2643 days ago
    Brewday
  • 2643 days ago
    Fermentation start date
  • 2633 days ago
    Secondary
  • ---
    Dry hops date
  • 2629 days ago
    Priming
Updated 2627 days ago

Mash and boil

  • 71.5 %
    Actual mash efficiency
  • 9
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 39
    Batch IBU

Fermentation

  • 19.5 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 5.5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 4.1 %
    ABV
  • 63.4 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 227
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 73.8 g
    Priming sugar amount
  • 16 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!