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  4. #10 - Pilsner na lenia

#10 - Pilsner na lenia
September 17, 2017

  • FINISHED
    Status
  • 2656 days ago
    Brewday
  • 2656 days ago
    Fermentation start date
  • 2634 days ago
    Secondary
  • ---
    Dry hops date
  • 2512 days ago
    Priming
Updated 2508 days ago

Mash and boil

  • 77.4 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11
    Original gravity BLG
  • 43
    Batch IBU

Fermentation

  • 30 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 4.4
    Post-primary gravity BLG
  • 3.8
    Final gravity BLG
  • 3.9 %
    ABV
  • 66.3 %
    Attenuation

Priming

  • 30 liter(s)
    Priming size
  • 206
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2
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