PL | EN
#13 - Polskie ale
January 24, 2016
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FINISHEDStatus
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3258 days agoBrewday
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3258 days agoFermentation start date
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3249 days agoSecondary
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---Dry hops date
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3243 days agoPriming
Updated 2855 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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10.5Original gravity BLG
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37Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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4.5 %ABV
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81.5 %Attenuation
Priming
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24.5 liter(s)Priming size
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192Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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184.8 gPriming sugar amount
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22 CPriming beer temp
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