PL | EN
#67 - American Wheat Wariacja...
September 5, 2017
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FINISHEDStatus
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2625 days agoBrewday
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2625 days agoFermentation start date
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---Secondary
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---Dry hops date
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2610 days agoPriming
Updated 2610 days ago
Mash and boil
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69.1 %Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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31Batch IBU
Fermentation
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26 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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1.3Final gravity BLG
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5.2 %ABV
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88.7 %Attenuation
Priming
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6 liter(s)Priming size
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199Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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41.8 gPriming sugar amount
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25 CPriming beer temp
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