PL | EN
#9 - W25.08.2017 IPA Magnum Ca...
August 25, 2017
-
FINISHEDStatus
-
2550 days agoBrewday
-
---Fermentation start date
-
2534 days agoSecondary
-
---Dry hops date
-
2492 days agoPriming
![](/uploads/qr-code/49ff08ef81456fc8b8d1fb16eea6ef60.png)
Updated 2489 days ago
Mash and boil
-
72.7 %Actual mash efficiency
-
---Pre-boil gravity
-
13.1Original gravity BLG
-
51Batch IBU
Fermentation
-
10 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
2Final gravity BLG
-
6 %ABV
-
85.3 %Attenuation
Priming
-
10 liter(s)Priming size
-
240Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Table sugarPriming sugar
-
67.4 gPriming sugar amount
-
22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
September 10, 2017 | SECONDARY | --- | --- | --- | ||
+ 10 g Cascade |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!