PL | EN
#2 - Irish Extra Stout
July 14, 2017
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FINISHEDStatus
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2592 days agoBrewday
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2592 days agoFermentation start date
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2553 days agoSecondary
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---Dry hops date
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2530 days agoPriming
![](/uploads/qr-code/ad0ea843c7eec999886f868708bbe310.png)
Updated 2530 days ago
Mash and boil
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73.5 %Actual mash efficiency
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14Pre-boil gravity BLG
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16Original gravity BLG
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34Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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7.1 %ABV
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79.1 %Attenuation
Priming
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23 liter(s)Priming size
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299Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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132.3 gPriming sugar amount
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20 CPriming beer temp
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