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  4. #26 - Mała Czarna

#26 - Mała Czarna
July 15, 2017

  • PRIMARY
    Status
  • 2677 days ago
    Brewday
  • 2675 days ago
    Fermentation start date
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    Secondary
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    Dry hops date
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    Priming
Updated 2663 days ago

Mash and boil

  • 82.4 %
    Actual mash efficiency
  • 17
    Pre-boil gravity BLG
  • 30
    Original gravity BLG
  • 91
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
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    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
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    ABV
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    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
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    Carbonation type
  • ---
    Volumes of CO2
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