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#6 - W 21.06.2017 IPA z reszte...
June 21, 2017
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FINISHEDStatus
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2615 days agoBrewday
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2615 days agoFermentation start date
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2603 days agoSecondary
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2603 days agoDry hops date
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2596 days agoPriming
![](/uploads/qr-code/3ddd18441ba13b5a7e5b3584003707d2.png)
Updated 2569 days ago
Mash and boil
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75.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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11Original gravity BLG
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50Batch IBU
Fermentation
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12 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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4.8 %ABV
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82.4 %Attenuation
Priming
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10 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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45.5 gPriming sugar amount
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20 CPriming beer temp
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