Brewlog

#36 - Ino Jeden Hop!
May 5, 2017

• FINISHED
  Status
• 2744 days ago
  Brewday
• 2743 days ago
  Fermentation start date
• ---
  Secondary
• ---
  Dry hops date
• 2715 days ago
  Priming

Mash and boil

• 76.4 %
  Actual mash efficiency
• ---
  Pre-boil gravity
• 15
  Original gravity BLG
• 26
  Batch IBU

Fermentation

• 22.5 liter(s)
  Primary size
• ---
  Boil loss
• ---
  Post-primary gravity
• 3.5
  Final gravity BLG
• 6.4 %
  ABV
• 77.6 %
  Attenuation

Priming

• 22 liter(s)
  Priming size
• 280
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 2.3
  Volumes of CO2
• Table sugar
  Priming sugar
• 121.9 g
  Priming sugar amount
• 18 C
  Priming beer temp