PL | EN

#42 - Lekkie Żniwa
April 8, 2017

  • FINISHED
    Status
  • 2771 days ago
    Brewday
  • 2771 days ago
    Fermentation start date
  • 2727 days ago
    Secondary
  • ---
    Dry hops date
  • 2743 days ago
    Priming


Updated 2742 days ago

Mash and boil

  • 90.2 %
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 20
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.6 %
    ABV
  • 74.7 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 213
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 125 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 May 7, 2017 at 3:16 PM 68 C --- ---
2 May 7, 2017 at 3:16 PM 78 C --- ---
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