PL | EN
#3 - Milk Stout
December 12, 2015
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FINISHEDStatus
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3171 days agoBrewday
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---Fermentation start date
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3164 days agoSecondary
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---Dry hops date
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3157 days agoPriming
![](/uploads/qr-code/7f58d2f1f982aaa1ce0b931313c3dba6.png)
Updated 2725 days ago
Mash and boil
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74.2 %Actual mash efficiency
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10Pre-boil gravity BLG
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11Original gravity BLG
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36Batch IBU
Fermentation
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16 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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4.8 %ABV
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82.4 %Attenuation
Priming
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15 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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68.3 gPriming sugar amount
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20 CPriming beer temp
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