PL | EN
#1 - dark
October 24, 2015
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FINISHEDStatus
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3220 days agoBrewday
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---Fermentation start date
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3213 days agoSecondary
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---Dry hops date
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3206 days agoPriming
![](/uploads/qr-code/a5ad3b049491e14797d4073127ef3ca6.png)
Updated 2725 days ago
Mash and boil
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78.6 %Actual mash efficiency
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14Pre-boil gravity BLG
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15Original gravity BLG
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34Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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7.2 %ABV
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87.2 %Attenuation
Priming
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19 liter(s)Priming size
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276Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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86.5 gPriming sugar amount
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20 CPriming beer temp
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