PL | EN
#7 - Hefeweizen
April 25, 2017
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FINISHEDStatus
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2670 days agoBrewday
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2670 days agoFermentation start date
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2662 days agoSecondary
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---Dry hops date
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2657 days agoPriming
![](/uploads/qr-code/3e1ef66b2e2d5e82aff837a273af0cc4.png)
Updated 2657 days ago
Mash and boil
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75.4 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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12.5Original gravity BLG
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10Batch IBU
Fermentation
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24 liter(s)Primary size
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0.5 liter(s)Boil loss
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2Post-primary gravity BLG
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1Final gravity BLG
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6.2 %ABV
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92.3 %Attenuation
Priming
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22 liter(s)Priming size
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227Calories per 12oz
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Re-fermentationCarbonation type
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4.07Volumes of CO2
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Corn sugarPriming sugar
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315.1 gPriming sugar amount
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22 CPriming beer temp
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