PL | EN
#12 - American Stout
April 21, 2017
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FINISHEDStatus
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2805 days agoBrewday
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2804 days agoFermentation start date
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2796 days agoSecondary
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2780 days agoDry hops date
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2775 days agoPriming
Updated 2775 days ago
Mash and boil
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76 %Actual mash efficiency
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---Pre-boil gravity
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16Original gravity BLG
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52Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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2Final gravity BLG
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7.8 %ABV
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88.1 %Attenuation
Priming
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21 liter(s)Priming size
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294Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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95.6 gPriming sugar amount
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20 CPriming beer temp
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