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  4. #13 - Pucek Foreign Extra Stout

#13 - Pucek Foreign Extra Stou...
April 22, 2017

  • FINISHED
    Status
  • 2803 days ago
    Brewday
  • ---
    Fermentation start date
  • 2788 days ago
    Secondary
  • ---
    Dry hops date
  • 2779 days ago
    Priming
Updated 2778 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 18
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 7.6 %
    ABV
  • 73.4 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 342
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 99.6 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 16, 2017 SECONDARY 5 BLG 21 C 21 C
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