PL | EN
#4 - Janusz Hoperson #1
April 18, 2017
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SECONDARYStatus
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2681 days agoBrewday
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2680 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/852f4994ca0114f88f6688323dd6c738.png)
Updated 2432 days ago
Mash and boil
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96.3 %Actual mash efficiency
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10Pre-boil gravity BLG
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13Original gravity BLG
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18Batch IBU
Fermentation
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20 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | April 18, 2017 at 10:18 PM | 45 C | 15 BLG | --- |
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