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#3 - Brewmaker IPA
April 6, 2017

  • FINISHED
    Status
  • 2823 days ago
    Brewday
  • 2823 days ago
    Fermentation start date
  • 2811 days ago
    Secondary
  • ---
    Dry hops date
  • 2807 days ago
    Priming
Updated 2807 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 15.2
    Pre-boil gravity BLG
  • 12.4
    Original gravity BLG
  • 16
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 5.1
    Post-primary gravity BLG
  • 3.1
    Final gravity BLG
  • 5.1 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 231
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 131.9 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 17, 2017 PRIMARY 5.1 BLG 21 C 21 C
April 22, 2017 SECONDARY 3.1 BLG 21 C 21 C
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