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  4. #55 - Puławski IPA

#55 - Puławski IPA
April 14, 2017

  • FINISHED
    Status
  • 2763 days ago
    Brewday
  • 2762 days ago
    Fermentation start date
  • 2741 days ago
    Secondary
  • 2738 days ago
    Dry hops date
  • 2734 days ago
    Priming
Updated 2733 days ago

Mash and boil

  • 77.8 %
    Actual mash efficiency
  • 11.2
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 1.7
    Final gravity BLG
  • 6.1 %
    ABV
  • 87.5 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 238
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.32
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 110.8 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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