PL | EN
#4 american stout
December 5, 2015
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FINISHEDStatus
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3178 days agoBrewday
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---Fermentation start date
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3170 days agoSecondary
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---Dry hops date
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3160 days agoPriming
![](/uploads/qr-code/83347fecf2ec451da1a1d71714c70cc9.png)
Updated 2725 days ago
Mash and boil
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78 %Actual mash efficiency
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17.5Pre-boil gravity BLG
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15Original gravity BLG
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55Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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5.5Final gravity BLG
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5.4 %ABV
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64.5 %Attenuation
Priming
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19 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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95.2 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | December 21, 2015 at 7:33 PM | 67 C | 17 BLG | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
December 8, 2015 | PRIMARY | 6.5 BLG | 20 C | --- | ||
December 10, 2015 | PRIMARY | 6 BLG | 19 C | --- | ||
December 20, 2015 | SECONDARY | 6 BLG | 19 C | --- | ||
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