PL | EN
Milk Stout
December 21, 2015
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FINISHEDStatus
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3162 days agoBrewday
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---Fermentation start date
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3154 days agoSecondary
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---Dry hops date
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3139 days agoPriming
![](/uploads/qr-code/c66f1f466ae4149574b2729a7476bf78.png)
Updated 2725 days ago
Mash and boil
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89.6 %Actual mash efficiency
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---Pre-boil gravity
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16Original gravity BLG
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25Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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8Post-primary gravity BLG
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7.5Final gravity BLG
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5 %ABV
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54.4 %Attenuation
Priming
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23 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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104.7 gPriming sugar amount
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20 CPriming beer temp
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