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#5 - Polskie Jasne (inspirowan...
March 31, 2017
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FINISHEDStatus
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2695 days agoBrewday
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2694 days agoFermentation start date
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2687 days agoSecondary
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---Dry hops date
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2673 days agoPriming
![](/uploads/qr-code/3a88e9578d0a4bc55ee1317c0b136a0a.png)
Updated 2673 days ago
Mash and boil
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80.1 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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31Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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4.4Post-primary gravity BLG
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3.9Final gravity BLG
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5 %ABV
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70.9 %Attenuation
Priming
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20 liter(s)Priming size
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244Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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137.5 gPriming sugar amount
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21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
April 8, 2017 | PRIMARY | 4.4 BLG | 19 C | 20 C | |
April 22, 2017 | SECONDARY | 3.9 BLG | 21 C | 21 C |
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