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#6 - Belgijski Pale Ale PREMIU...
March 19, 2017
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FINISHEDStatus
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2707 days agoBrewday
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2707 days agoFermentation start date
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2694 days agoSecondary
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---Dry hops date
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2686 days agoPriming
![](/uploads/qr-code/2e412de1764bbad5e2913abb7199e9ae.png)
Updated 2686 days ago
Mash and boil
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77.6 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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39Batch IBU
Fermentation
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18.5 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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17.5 liter(s)Priming size
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221Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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109.4 gPriming sugar amount
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21 CPriming beer temp
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