PL | EN
#5 - Jasne na ekstraktach
March 9, 2025
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PRIMARYStatus
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7 days agoBrewday
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6 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming

Updated 2 days ago
Mash and boil
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---Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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19Batch IBU
Fermentation
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22 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | March 13, 2025 at 8:10 PM | 62 C | 13 BLG | 5.1 | ||
Woda demineralizowana, do zacierana Carapils woda z Makro Aro Aleksandria - Mg 7,3ppm, Ca 52ppm, HCO3 143,39 ppm, alkaliczność resztkowa 75 ppm wg CaCO3 ph 7,8 ; ph zacieru 5,8 ; ph brzeczki 5,1 wg papierków, 5,19 wg phmetru schłodzone do 14 stC, do pudełka na chłodzenie do 10 stC, drożdże uwodnione i dodane przy 10 stC |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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March 11, 2025 | PRIMARY | 12 BLG | 10 C | 10 C | ||
dodane drożdże po schłodzeniu do 10stC |
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