PL | EN
#15 - Al pilsano czeski
November 15, 2024
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FINISHEDStatus
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40 days agoBrewday
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40 days agoFermentation start date
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---Secondary
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---Dry hops date
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18 days agoPriming
Updated 9 days ago
Mash and boil
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81.4 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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30Batch IBU
Fermentation
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36 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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36 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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125 gPriming sugar amount
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5 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | December 16, 2024 at 10:28 AM | --- | --- | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
December 7, 2024 | PRIMARY | 3 BLG | --- | --- |
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