PL | EN

#6 - Coffe Stout 15 BLG
November 30, 2024

  • FINISHED
    Status
  • 25 days ago
    Brewday
  • 25 days ago
    Fermentation start date
  • 17 days ago
    Secondary
  • ---
    Dry hops date
  • 2 days ago
    Priming


Updated 1 day ago

Mash and boil

  • 81.2 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15.9
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 7
    Post-primary gravity BLG
  • 7
    Final gravity BLG
  • 5.2 %
    ABV
  • 57.4 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 309
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 89.9 g
    Priming sugar amount
  • 16 C
    Priming beer temp
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